This healthy Lemon Chicken Rice Soup recipe is so comforting and delicious. It’s full of juicy tender chicken and delicious vegetables. It’s perfect for a cold rainy day and is so easy to make.
01
On medium heat, add olive oil and sauté the diced onions, celery, carrots and garlic.
02
Add in the boneless chicken thighs and sauté on both sides for 3-4 minutes.
03
Add rice and remaining ingredients. Cover and cook for 20 minutes. Adjust salt and pepper to taste.
04
Open pot and remove chicken. Shred them and return back into the pot along with the zucchini. Cover and cook again.
05
Remove the pot from heat and stir in the fresh lemon juice. Serve and garnish with some lemon juice.
– Be sure to add in the lemon at the very end. – Stir in ½ cup of heavy cream cream at the end of the soup to make it creamy.