Sweet bell peppers stuffed with a cheese covered ground beef and black bean mix – juicy peppers literally loaded with flavor! So easy to make and so satisfying.
01
Cut the top of the peppers and core them, then bake for 10 mins.
02
Cook the onions, meat and add spices. Add other ingredients. Mix in the cheese.
03
Stuff the peppers with the filling and top with cheese.
04
Bake for 10 mins. Remove, garnish, serve and enjoy!
– You can also swap the ground beef for ground chicken or turkey. – They should store in the freezer for 2-4 months.