Chili Lime Shrimp Taco
This Chili Lime Shrimp Taco recipe will make a perfect dinner for your family. It’s very easy to make and full of delicious flavors.
Marinate and prepare your shrimps.
Prepare the guacamole with ingredients listed above. Set aside.
Slice the radishes, chop the onions, and place corn in a small bowls. Warm your tortillas before assembling the tacos.
Lay a tortilla flat on a plate and spread 2 tbsps. of guacamole on it. add the shrimps and remainder of the extra ingredients.
Fold and serve. You can sprinkle some fresh chopped cilantro on top of your tacos if preferred.
Serving: 1g | Calories: 461kcal | Carbohydrates: 39.1g | Protein: 52.4g | Fat: 13.8g | Saturated Fat: 2g | Sodium: 1139.7mg | Sugar: 9.6g