Chili Lime Shrimp
This Chili Lime Shrimp recipe will leave your family and guests amazed by your cooking skills. It's very easy to make and full of delicious flavors.
Mix all the ingredients together in a bowl and marinate the shrimp.
Assemble on wooden skewers and grill each side for 5-7 minutes or until well done.
Serve and enjoy with whatever side you prefer.
- It's best to soak the skewers before loading on the shrimp.
- Marinade the shrimp for a minimum of 15 mins.
- You can use raw or cooked shrimp, just adjust the cooking time accordingly.
- You can cook with or without the tails, tails always look great for presentation!
- Serve with sweet potatoes or a fresh salad - perfect for summer!
Serving: 1g | Calories: 255kcal | Carbohydrates: 0.6g | Protein: 45.6g | Fat: 8.2g | Saturated Fat: 1.2g | Sodium: 851.3mg | Sugar: 0.1g