Teriyaki Salmon Stir Fry

Make your own take-out quality stir fry at home with this Salmon Stir Fry recipe. This yummy Asian stir fry recipe is quick to make, high in protein, and packed with fresh vegetables.

What you need

Salmon Fillet

Red Bell Pepper

and more...

Marinate the salmon


Mix your marinade ingredients in a bowl then add in cubed salmon. Set aside.

Prep the veggies


Slice the veggies accordingly. Then sauté them in a pan/wok. Set aside.

Cook the salmon


In the pan with oil cook the salmon for 3 mins per side.

Stir fry


Add in the veggies and remaining sauce to the pan, cook for another 2-3 mins. Garnish and serve!

– Make sure you pat down the salmon before adding it to the marinade. – Do not stir the salmon pieces will they cook or they will flake.

Expert Tips

Ready to make this Teriyaki Salmon Stir Fry? 

More Stir Fry Recipes


Soy Marinated Flank Steak Stir-Fry

Sweet and Spicy Chicken Stir-Fry