Sweet Thai Chili Chicken Stir Fry

Fast and flavorful, the sweet chili sauce for chicken has a spiciness that’s not too overpowering but can easily be kicked up a bit with the addition of red chili flakes.

What you need

chicken breasts

green beans

and more...

Season the chicken


In a bowl, combine chicken pieces and season with salt and pepper. Add the cornstarch and stir.

Stir fry chicken


Heat olive oil, add in the chicken pieces. Cook for 4-5 minutes. Remove and set aside.

Saute veggies


To the same skillet, add garlic. Cook for a minute. Add in the veggies. Saute for 6-8 minutes.

Add the sauce


Stir the chicken back into the skillet along with the sweet chili sauce and cook for 3-4 minutes.

Garnish and serve


Add the crushed chili flakes and sesame seeds, toss it. Garnish and serve.

– Substitute the chicken with steak, shrimp or tofu.  – Store in an airtight container for up to 3 days.

Expert Tips

Ready to make this Sweet Thai Chili Chicken Stir Fry? 

More Stir Fry Recipes


Chicken Teriyaki Stir Fry

Teriyaki Salmon Stir Fry