Roasted Sweet Potato Quinoa Salad is a nutritious salad that’s full of pleasant flavors, textures and packed with proteins that keep you full for longer without doing a lot of work.
Place the sweet potato cubes in a bowl. Drizzle with olive oil, then the spices. Toss everything together until well coated.
Spread the potatoes on the baking tray. Roast them for 18-20 minutes. Cool.
In a separate bowl, combine the ingredients for the dressing. Set aside.
In a large bowl, add the salad ingredients. Drizzle the prepared dressing over the salad and toss. Serve!
– Do not mix the dressing until you are ready to eat. – When combining all the salad ingredients, mix gently.